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375 GM PAAM Kair Sangri Pickle/Achar | 100% Pure & Natural | Traditional | Homemade 375gm

375 GM PAAM Kair Sangri Pickle/Achar | 100% Pure & Natural | Traditional | Homemade

Regular price MRP: ₹ 300 / 375gm
Regular price ₹ 600 Sale price ₹ 300
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A delightful combination of Kair berries and Sangri beans, a staple dish in Marwari homes of Rajasthan, now finds a place on your dining table. This ancient delicacy, prepared with healthy kacchi ghani oil, is brought to you by Vimala Mehta from Karnataka.

Features:

  1. This pickle is brought to you by the PYAAR AACHAR AUR MAUKA (PAAM) Contest winner.
  2. A homemade pickle recipe by Vimala Mehta from Karnataka.
  3. The achar pairs perfectly with spicy Indian curries and gravies.
  4. Ingredients: Dried Kair berries, Sangri beans, mustard oil, traditional spices and condiments, salt, vinegar.
  5. Shelf Life: 9 months (without the use of any preservatives).

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